Aromatherapy Properties: (Uses) Cedarwood Himalayan is a tall, evergreen tree up to 50 m high, occasionally more. It grows extensively on the slopes of the Himalayas in northern India, Pakistan and Afghanistan and is often the most important conifer at elevations of 1650-2400 m. Most of the oil is consumed domestically. This oil is obtained by steam distillation. In India, Himalayan Cedarwood oil has been shown to possess insecticidal and antifungal properties and to have some potential for control of fungal deterioration of spices during storage. Using this essential oil in a blend will help the blend them to last longer.Blends well with: Bergamot, Rosewood (Indian), Cypress, Cassia, Cistus, Juniper Berry, Neroli, Mimosa Absolute, Lavandin, Clary Sage, Vetiver, Rosemary, Ylang Ylang I, and Oriental and Flower bases.
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