Norpro's vertical poultry roaster is designed to allow fats to drip off your chicken or other poultry as it cooks, leaving only juicy, flavorful, lower-fat meat. The deep drip tray collects the fat so that it doesn't coat your oven, although putting a baking sheet under the roaster is advisable for larger birds. The vertical roaster promotes even cooking, since all sides are exposed to the oven's heat. This configuration also makes the skin exceptionally crispy, a feature which will be lost on those who discard the skin for health reasons The drip tray and rack are both made of stainless steel, which conducts heat quickly and evenly. --Julija Gelazis
Create the perfectly moist chicken or turkey with this easy to use vertical poultry roaster from Norpro. Fabricated from a stainless steel, it is durable and long lasting. Easy to use and complete with instructions, the roaster works by simply placing the poultry on the extended bars and baking. It holds up to eight pounds and disassembles for easy storage and cleaning. Ideal for cooking moist tender chicken, game hens and small turkeys, this vertical roaster is a perfect addition to any kitchen.
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