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[ Shu Xiao meat dish ] Sichuan bacon crispy and delicious smoked pig nose / Zhugong nose / Zhugong mouth / nose 400 grams net pi

[ Shu Xiao meat dish ] Sichuan bacon crispy and delicious smoked pig nose / Zhugong nose / Zhugong mouth / nose 400 grams net pi

Shared by: Lachlan Brandt from ALIEXPRESS
  • Reference Price:
    US $12.66 / piece
  • Package Size:
    32cm x 23cm x 12cm (12.60in x 9.06in x 4.72in)
  • Package weight:
    1.500kg (3.31lb.)
  • Unit Type:
  • Net pig nose:
    Net pig nose
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Sichuanese eat , the mouth is also very Diao , the emphasis is on eating a fine, pig nose just take the front , there is a pig and a pig nose , this is the essence of the Pig - net pig nose , enjoy it high reputation is as one of the essential snacks . Its unique taste, soft with crisp , fat but not greasy , and rich in collagen, known as the finest meat .With boxes are attached " bacon / sausage common edible and storage methods ," one for reference ~ !Name:Net smoked pig noseWeight:400 g / bagIngredients:Fresh pig nose, pepper , salt, spices , etc. -day plantToo fat ratio:After little lean boneless pig nose , but definitely fat but not greasy , soft with crispProduction date :See packagingShelf time :Summer, 90 days , 180 days or so in winterStorage method:Chilled or frozenUsage:See with me , " eating and storage methods ."Packing:Food-grade vacuum packaging Tips:Bacon sausage meat for a living , to be boiled or steamed food, must not be eaten directly.Tips:1 , sausages and bacon is raw meat , even after smoke , but also a raw, buyers need to get after processing, and processing methods are described in detail below ( with added detail eating and cooking methods when you receive the goods ) .2 , due to the size of the sausage casings and labor force, and make out the size , thickness, length is not the same , probably 5-8 pound root filling due to the different strength , elastic flesh is not the same , we follow the following process methods and cutting method to do, no problem, can be formed , such as the knife is not fine , cut a Tuotuo can also be eaten .3 , in order to ensure Sichuan sausage tastes pure and authentic , are all fat mix , we store launched a special ratio of 2: 8 .

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