The Best Advice n Raising Chickens, Turkeys, Waterfowl, and Game Birds
Storey's Guide to Raising Poultry is an invaluable resource for everyone who raises poultry. It contains the most comprehensive and current information available on:
- Selecting birds for meat
Housing and equipment
Home processing of eggs and poultry
Brooding and rearing
"Delivers what the title promises. A good value." (Yankee Magazine)
During author Leonard S. Mercia's career as University of Vermont (UVM) Extension Poultryman, he wrote many Extension Service publications for small-scale poultry raising. He was professor of animal and dairy science at UVM for about 30 years. Following his retirement, the Vermont native toured Kenya, Uganda, and Honduras as a poultry consultant. He has also assisted adult and youth groups interested in poultry projects. He has written Storey's Raising Poultry the Modern Way, Raising Your Own Turkeys, Storey's Guide to Raising Poultry and Storey's Guide to Raising Turkeys and edits The Vermont Poultry Industry Newsletter. Leonard lives in Shelburne, Vermont, with his wife Shirley.
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