• Sourcing Solutions
  • Services & Membership
  • Help & Community
The New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide To Eating With The Glycemic Index-Featuring the Top 100 Low Gl Foods

The New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide To Eating With The Glycemic Index-Featuring the Top 100 Low Gl Foods

Shared by: Vanna Copeland from WALMART
Share
  • Reference Price:
    $9.05
Over 1941 suppliers can give you a quotation.
Get Quotations Now
You should get the quotation(s) in 5 hours .
Description

In Everyday Low GI Eating, the authors of the New York Times bestseller The New Glucose Revolution show readers how to choose low-GI carbohydratesthe ones that produce only small fluctuations in our blood glucose levelsso that they feel fuller longer and increase their energy levels, making weight loss achievable and sustainable. Jennie Brand-Miller and Kaye-Foster-Powell, along with Philippa Sandall, offer a simple overview of the GI and why it's such an effective dietary tool; a list of the top 100 low-GI foods divided into easy-to-follow sections such as fruit and veggies, breads and cereals, legumes, nuts, and indulgences; tips on low-GI cooking and shopping; and much more. Complete with a 7-day low-GI meal plan to start readers off on the right foot, Everyday Low GI Eating is a one-stop resource for all those looking for an easy way to make the switch to a low-GI lifestyle.

Notice:The articles, pictures, news, opinions, videos, or information posted on this webpage (excluding all intellectual properties owned by Alibaba Group in this webpage) are uploaded by registered members of Alibaba. If you are suspect of any unauthorized use of your intellectual property rights on this webpage, please report it to us at the following:ali-guide@service.alibaba.com.

ensearchweb010185195092